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Put all Recipe's
condiments in a bowl and mix well. |
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Make a notch in thick part of the chicken. |
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Sprinkle salt and pepper on one side of the chicken. |
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Put flour on both sides of the chicken, so that
chicken is completely coated. |
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Heat a frying pan well and add the
oil. |
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Change the fire to medium flame and
grill the chicken to brown on the surface. Change the fire to low flame
and grill the chicken. |
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Flip the chicken and grill it to the
complete with low flame. |
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Take the chicken out of the pan, cut it, and put on dish as you like.
Add the sauce from step1 in the same pan and heat
it.
Add the dissolved cornstarch and thicken the sauce. |
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Put the sauce on the chicken and serve. |